School Cafeteria
Food that nourishes, educates, and energizes every day
At Liceo Hermano Miguel La Salle (LHEMI), we believe that good nutrition during the school years builds healthy habits and enhances learning, concentration, and emotional well-being. Our restaurant service is based on a culture of care: we nourish bodies and minds so that every student can live their day with energy and fulfillment.
What do we offer?
Balanced and delicious menus
Balanced and delicious menus designed and approved by our nutrition team, with a focus on variety, flavor, presentation, and portions appropriate for each school stage.
Planning by “minutes”
Planning by “minutes” that integrate key food groups and rotate preparations to avoid monotony.
Lunches and snacks
Lunches and snacks designed to accompany the single school day and promote healthy habits at home and school.
Quality and hygiene throughout the entire process
Controlled production with strict cleaning and handling protocols.
Cold chain and refrigerated storage, to maintain freshness and safety.
Regeneration in high-precision ovens and direct service that preserves texture, temperature, and flavor.
Traceability of inputs and periodic reviews that guarantee quality standards.
Allergies and special requirements
We know that every student is unique. That’s why:
- We receive reports of allergies, intolerances, or restrictions (religious/ethical).
- We activate personalized adjustments in coordination with nutrition and the guidance team.
- We maintain communication with families for timely follow-up.
Health education
The restaurant is also a classroom: we promote healthy habits, hydration, mindful portion choices, and a positive relationship with food.
This is how we strengthen autonomy and care for our shared home in our daily lives.
